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STRAWBERRY REDUCED FAT ICE CREAM, STRAWBERRY

Ice Cream & Frozen Yogurt Wells Enterprises, Inc. Branded
170 Calories
3.4g Protein
25g Carbs
5.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 170
% Daily Value*
Total Fat 5.7g 7%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 51mg 2%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 18.2g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 125mg 10%
Iron 0mg 0%
Potassium 170mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 10%
Carbs 25g 73%
Fat 5.7g 17%

Minerals

Nutrient Amount % DV
Calcium, Ca 125 MG 10%
Potassium, K 170 MG 4%
Sodium, Na 51 MG 2%

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VANILLA FUDGE FLAVORED FROZEN DAIRY DESSERT CONES, VANILLA FUDGE 316 4.2g 40g 15.8g TRIPLE CHOCOLATE FROZEN DAIRY DESSERT CONES, TRIPLE CHOCOLATE 250 2.2g 36.8g 10.3g VANILLA FROZEN DAIRY DESSERT CONES, VANILLA 59 1.0g 0g 3.0g CHOCOLATE FROZEN DAIRY DESSERT CONES, CHOCOLATE 69 1.0g 6.9g 4.0g VANILLA FLAVORED LIGHT ICE CREAM, VANILLA 304 4.4g 34.8g 15.9g STRAWBERRIES & CREAM ICE BARS, STRAWBERRIES & CREAM 157 0g 23.6g 6.7g

About STRAWBERRY REDUCED FAT ICE CREAM, STRAWBERRY

STRAWBERRY REDUCED FAT ICE CREAM, STRAWBERRY is a moderate-calorie food with 170 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 25g of carbohydrates, and 5.7g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, BUTTERMILK, STRAWBERRIES, WHEY, CREAM, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, SKIM MILK, CONTAINS 2% OR LESS OF STRAWBERRY JUICE CONCENTRATE, CHERRY JUICE CONCENTRATE, NATURAL FLAVORS, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, TARA GUM, GUAR GUM, CAROB BEAN GUM, MONO & DIGLYCERIDES, BEET EXTRACT FOR COLOR, VITAMIN A PALMITATE.

Calorie Breakdown

At 170 calories per 100 grams, STRAWBERRY REDUCED FAT ICE CREAM, STRAWBERRY gets 8% of its calories from protein, 59% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.

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