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STRAWBERRY RASPBERRY TAFEY POPS, STRAWBERRY RASPBERRY

Ice Cream & Frozen Yogurt Wells Enterprises, Inc. Branded
191 Calories
2.0g Protein
35.5g Carbs
4.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 191
% Daily Value*
Total Fat 4.6g 6%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 79mg 3%
Total Carbohydrate 35.5g 13%
Dietary Fiber 0g 0%
Total Sugars 29.6g
Protein 2.0g 4%
Vitamin D 0mcg 0%
Calcium 92mg 7%
Iron 0mg 0%
Potassium 132mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.0g 5%
Carbs 35.5g 84%
Fat 4.6g 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 92 MG 7%
Iron, Fe 0 MG 0%
Potassium, K 132 MG 3%
Sodium, Na 79 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
REAL ICE CREAM 206 2.9g 23.5g 11.8g COOKIES & CREAM REDUCED ICE CREAM, COOKIES & CREAM 188 4.7g 30.6g 5.9g REAL ICE CREAM 246 3.1g 29.2g 12.3g ICE CREAM 227 4.6g 27.3g 12.1g REAL ICE CREAM 200 3.1g 24.6g 9.2g VANILLA ICE CREAM BETWEEN CHOCOLATE FLAVORED WAFERS SANDWICHES, VANILLA 267 5g 41.7g 10g

About STRAWBERRY RASPBERRY TAFEY POPS, STRAWBERRY RASPBERRY

STRAWBERRY RASPBERRY TAFEY POPS, STRAWBERRY RASPBERRY is a moderate-calorie food with 191 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.0g of protein, 35.5g of carbohydrates, and 4.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

BUTTERMILK, SUGAR, WHEY, WATER, CORN SYRUP, CREAM, MILK, SKIM MILK, CONTAINS 2% OR LESS OF COCONUT OIL, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, NATURAL FLAVORS, CITRIC ACID, SALT, ARTIFICIAL FLAVORS, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, PECTIN. POLYSORBATE 80, TITANIUM DIOXIDE FOR COLOR, BEET EXTRACT FOR COLOR, RED 40, BLUE 1.

Calorie Breakdown

At 191 calories per 100 grams, STRAWBERRY RASPBERRY TAFEY POPS, STRAWBERRY RASPBERRY gets 4% of its calories from protein, 74% from carbohydrates, and 22% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare STRAWBERRY RASPBERRY TAFEY POPS, STRAWBERRY RASPBERRY

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