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STRAWBERRY ICE CREAM, STRAWBERRY

Other Frozen Desserts The Mochi Ice Cream Company Branded
238 Calories
2.9g Protein
42.4g Carbs
6.2g Fat
0.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 238
% Daily Value*
Total Fat 6.2g 8%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 36mg 2%
Total Carbohydrate 42.4g 15%
Dietary Fiber 0.5g 2%
Total Sugars 31.9g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 63mg 5%
Iron 0mg 0%
Potassium 118mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 6%
Carbs 42.4g 82%
Fat 6.2g 12%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 63 MG 5%
Iron, Fe 0 MG 0%
Potassium, K 118 MG 3%
Sodium, Na 36 MG 2%

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BREAD PUDDING RICH & CREAMY BRIOCHE BREAD PUDDING WITH A SALTED CARAMEL SAUCE 246 4.4g 26.3g 14.0g FROZEN CUSTARD 272 2.9g 35.0g 13.6g NEW YORK STYLE CLASSIC CHEESECAKE 354 5.3g 38.9g 19.5g DUTCH APPLE PIE, DUTCH APPLE 0 0g 0g 0g BANANA NUT LOAF CAKE 362 6.3g 51.3g 13.8g POUND CAKE 362 6.3g 47.5g 16.3g

About STRAWBERRY ICE CREAM, STRAWBERRY

STRAWBERRY ICE CREAM, STRAWBERRY is a moderate-calorie food with 238 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 42.4g of carbohydrates, and 6.2g of fat. It also contributes 0.5g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.

Ingredients

ICE CREAM INGREDIENTS: MILK, CREAM, CANE SUGAR, STRAWBERRY PUREE (SUGAR, WATER, STRAWBERRIES, NATURAL FLAVOR, CITRIC ACID), WHEY, NONFAT DRY MILK, STABILIZER (GUAR GUM, LOCUST BEAN GUM), NATURAL FLAVOR, CITRIC ACID, BEET JUICE CONCENTRATE (COLOR), MOCHI DOUGH INGREDIENTS: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, CORN STARCH, ENZYME, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID

Calorie Breakdown

At 238 calories per 100 grams, STRAWBERRY ICE CREAM, STRAWBERRY gets 5% of its calories from protein, 71% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.

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