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STRAWBERRY FRUIT-FLAVORED SNACKS

Candy Target Stores Branded
304 Calories
4.4g Protein
73.9g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 304
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 73.9g 27%
Dietary Fiber 0g 0%
Total Sugars 52.2g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 6%
Carbs 73.9g 94%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 260.9 MG 290%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 130 MG 6%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Vitamin C, total ascorbic acid (290% of Daily Value per 100g).

About STRAWBERRY FRUIT-FLAVORED SNACKS

STRAWBERRY FRUIT-FLAVORED SNACKS is a calorie-dense food with 304 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.4g of protein, 73.9g of carbohydrates, and 0g of fat. This food belongs to the Candy category.

Ingredients

CORN SYRUP, SUGAR, APPLE JUICE CONCENTRATE, MODIFIED CORN STARCH, GELATIN (PORK), SORBITOL, CITRIC ACID, NATURAL FLAVORS, SODIUM CITRATE, SODIUM ASCORBATE (VITAMIN C), COLORS (BLACK CARROT JUICE AND BETA-CAROTENE), ASCORBIC ACID (VITAMIN C), WHITE MINERAL OIL, CARNAUBA WAX.

Dietary Information

STRAWBERRY FRUIT-FLAVORED SNACKS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in STRAWBERRY FRUIT-FLAVORED SNACKS include Vitamin C, total ascorbic acid (290% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 304 calories per 100 grams, STRAWBERRY FRUIT-FLAVORED SNACKS gets 6% of its calories from protein, 97% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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