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STRAWBERRY CHEESECAKE MUFFIN MIX

Cake, Cookie & Cupcake Mixes Martha White Foods, Inc. Branded
394 Calories
4.6g Protein
74.2g Carbs
10.6g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 394
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 545mg 24%
Total Carbohydrate 74.2g 27%
Dietary Fiber 1.5g 5%
Total Sugars 34.9g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 295mg 23%
Iron 7.6mg 42%
Potassium 130mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 5%
Carbs 74.2g 83%
Fat 10.6g 12%

Vitamins

Nutrient Amount % DV
Thiamin 1 MG 83%
Riboflavin 0.8 MG 58%
Niacin 9.1 MG 57%
Vitamin B-6 0.8 MG 45%
Vitamin B-12 2.9 UG 120%

Minerals

Nutrient Amount % DV
Calcium, Ca 295 MG 23%
Iron, Fe 7.6 MG 42%
Potassium, K 130 MG 3%
Sodium, Na 545 MG 24%

Nutrition Highlights

  • Good source of Calcium, Ca (23% DV).
  • Good source of Iron, Fe (42% DV).
  • Good source of Sodium, Na (24% DV).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Rich source of Riboflavin (58% of Daily Value per 100g).
  • Rich source of Niacin (57% of Daily Value per 100g).

About STRAWBERRY CHEESECAKE MUFFIN MIX

STRAWBERRY CHEESECAKE MUFFIN MIX is a calorie-dense food with 394 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 74.2g of carbohydrates, and 10.6g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Cake, Cookie & Cupcake Mixes category.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, ARTIFICIAL STRAWBERRY BITS (DEXTROSE, PALM OIL, PREGELATINIZED YELLOW CORN FLOUR, CITRIC ACID, ARTIFICIAL FLAVOR, RED 40, YELLOW 6 LAKE AND BLUE 1 LAKE), CREAM CHEESE BLEND (CORN SYRUP SOLIDS, CORN STARCH, SUNFLOWER OIL, NONFAT MILK, DRIED SOUR CREAM [CREAM, NONFAT MILK, CULTURES], DRIED CREAM CHEESE [PASTEURIZED CREAM AND MILK, CHEESE CULTURE, CAROB BEAN GUM, SALT], WHEY, CONTAINS 2% OR LESS OF: CULTURED NONFAT MILK, CELLULOSE GUM, SODIUM CASEINATE, MALIC ACID, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE, NATURAL FLAVOR, ARTIFICIAL FLAVOR, SOY LECITHIN, LACTIC ACID, CITRIC ACID), DEXTROSE, CANOLA OIL, CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MODIFIED CORN STARCH, CALCIUM CARBONATE, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SALT, CORN STARCH, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, BUTTER (CREAM, LACTIC ACID), CALCIUM SULFATE, NIACIN, IRON, VITAMIN B6 HYDROCHLORIDE, BHT AND CITRIC ACID (ANTIOXIDANTS), RIBOFLAVIN, THIAMIN MONONITRATE, VITAMIN B12.

Dietary Information

Notable micronutrients in STRAWBERRY CHEESECAKE MUFFIN MIX include Vitamin B-12 (120% DV) , Thiamin (83% DV) , Riboflavin (58% DV) , Niacin (57% DV) , and Vitamin B-6 (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 394 calories per 100 grams, STRAWBERRY CHEESECAKE MUFFIN MIX gets 5% of its calories from protein, 75% from carbohydrates, and 24% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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