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STRAWBERRY CAKE

Cakes, Cupcakes, Snack Cakes Harry's Farmers Market, Ltd. Branded
241 Calories
2.4g Protein
22.9g Carbs
16.9g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 241
% Daily Value*
Total Fat 16.9g 22%
Saturated Fat 9.6g 48%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 139mg 6%
Total Carbohydrate 22.9g 8%
Dietary Fiber 2.4g 9%
Total Sugars 15.7g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 48mg 4%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 6%
Carbs 22.9g 54%
Fat 16.9g 40%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 18.1 MG 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 48 MG 4%
Iron, Fe 0.4 MG 2%
Sodium, Na 139 MG 6%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
CHOCOLATE POWER PIE, CHOCOLATE 409 21.2g 47.0g 24.2g CHOCOLATE PROTEIN POWER PIE, CHOCOLATE 409 21.2g 47.0g 24.2g MARSHMALLOW CRUNCHIES MIGHTY TREATS, MARSHMALLOW CRUNCHIES 333 25.9g 51.9g 14.8g HAND-DECORATED CRISPY TREAT 400 2.5g 80g 8.8g SUMMER BERRY 9" 280 2g 39.3g 13.3g COOKIE BUTTER FOUR LAYER CAKE BOMBS, COOKIE BUTTER 481 3.7g 59.3g 29.6g

Nutrition Highlights

  • Good source of Vitamin C, total ascorbic acid (20% DV).

About STRAWBERRY CAKE

STRAWBERRY CAKE is a moderate-calorie food with 241 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.4g of protein, 22.9g of carbohydrates, and 16.9g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

HEAVY CREAM (RBST FREE MILK), STRAWBERRIES, SUGAR, WHEAT FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR (SUGAR, CORNSTARCH), CAGE FREE EGGS, EXPELLER PRESSED CANOLA OIL, PALM OIL, MONO AND DIGLYCERIDES STABILIZER (GELATIN (FROM FISH SOURCE), DEXTROSE), SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, MODIFIED FOOD STARCH, SALT, SOYBEAN OIL, SORBITAN MONOSTEARATE, MILK, XANTHAN GUM, CELLULOSE GUM, POLYSORBATE 60, SOY LECITHIN, CITRIC ACID, ACACIA GUM, CORN OIL, BETA CAROTENE, ALPHA TOCOPHEROLS, GUAR GUM, SODIUM CITRATE, TRIETHYL CITRATE, SPRAY (SUNFLOWER OIL, SUNFLOWER LECITHIN, NATURAL FLAVOR, PROPELLANT).

Dietary Information

Notable micronutrients in STRAWBERRY CAKE include Vitamin C, total ascorbic acid (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 241 calories per 100 grams, STRAWBERRY CAKE gets 4% of its calories from protein, 38% from carbohydrates, and 63% from fat. This is moderately high, similar to many cooked grains and dairy products.

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