STIR FRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 519 MG | 23% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (23% DV).
About STIR FRY SAUCE
STIR FRY SAUCE is a moderate-calorie food with 135 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 32.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, SUGAR, JAPANESE SOY SAUCE [WATER, DEFATTED SOYA BEANS, ROASTED WHEAT, SALT, ALCOHOL], HONEY, MODIFIED CORN STARCH, SOYBEAN PASTE [WATER, SOYA BEANS, RICE, SALT], GINGER PUREE, COLOUR (PLAIN CARAMEL), CORIANDER LEAF, ACIDITY REGULATOR (CITRIC ACID).
Dietary Information
STIR FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STIR FRY SAUCE include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 135 calories per 100 grams, STIR FRY SAUCE gets 0% of its calories from protein, 97% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare STIR FRY SAUCE
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