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STIR-FRY SAUCE

Oriental, Mexican & Ethnic Sauces Ingles Markets Inc. Branded
111 Calories
5.6g Protein
22.2g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 111
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,889mg 126%
Total Carbohydrate 22.2g 8%
Dietary Fiber 0g 0%
Total Sugars 16.7g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 20%
Carbs 22.2g 80%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 2,889 MG 126%

Nutrition Highlights

  • Low in calories with 111 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (126% of Daily Value per 100g).

About STIR-FRY SAUCE

STIR-FRY SAUCE is a moderate-calorie food with 111 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.6g of protein, 22.2g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE), WATER, SUGAR, VINEGAR, WINE, MODIFIED FOOD STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, OYSTER EXTRACT, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, LESS THAN 0.1% OF SODIUM BENZOATE AS A PRESERVATIVE.

Dietary Information

STIR-FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in STIR-FRY SAUCE include Sodium, Na (126% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 111 calories per 100 grams, STIR-FRY SAUCE gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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