STIR-FRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 67 MG | 1% | |
| Sodium, Na | 1,367 MG | 59% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (59% of Daily Value per 100g).
About STIR-FRY SAUCE
STIR-FRY SAUCE is a moderate-calorie food with 100 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 20g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
FILTERED WATER, ORGANIC SAUCE (WATER, ORGANIC SOYBEANS, SALT), ORGANIC SUGAR, ORGANIC GINGER PUREE, ORGANIC WHITE VINEGAR, ORGANIC RED MISO (ORGANIC SOYBEANS, ORGANIC RICE KOJI, SEA SALT, WATER, KOJI SPORES), ORGANIC CORN STARCH, ORGANIC MIRIN WINE, ORGANIC SESAME OIL, ORGANIC GARLIC, ORGANIC ONION, ORGANIC CARAMEL COLOR, ORGANIC BLACK PEPPER, ORGANIC MUSHROOM POWDER, XANTHAN GUM.
Dietary Information
STIR-FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STIR-FRY SAUCE include Sodium, Na (59% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, STIR-FRY SAUCE gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare STIR-FRY SAUCE
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