STEAK SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 28,000 MG | 1217% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (1217% of Daily Value per 100g).
About STEAK SEASONING
This seasoning mix, crafted by Doe's Eat Place, is designed to enhance the flavor of steaks. It is a blend of salt, dehydrated garlic and onion, Worcestershire sauce powder, bromelain, and soy sauce powder. Nutritionally, this product is very high in carbohydrates (350g per 100g) and calories (1500 per 100g). It contains no protein or fat. Due to its high sodium and carbohydrate content, mindful portion control is essential. While it can add flavor to meals, it should be used sparingly as part of a balanced diet and should not be considered a significant source of essential nutrients. It falls under the category of seasoning mixes, salts, marinades, and tenderizers.
Ingredients
SALT, DEHYDRATED GARLIC, WORCESTERSHIRE SAUCE POWDER (DEXTROSE, CELLULOSE GUM, MUSTARD, MALIC ACID, NATURAL FLAVORINGS), DEHYDRATED ONION, BROMELAIN, SOY SAUCE POWDER [SOY SAUCE (WHEAT, SOYBEANS), MALTODEXTRIN], SPICES, REFINED SOYBEAN OIL, POLYSORBATE 60, CARAMEL COLOR AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Dietary Information
STEAK SEASONING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STEAK SEASONING include Sodium, Na (1217% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 1,500 calories per 100 grams, STEAK SEASONING gets 0% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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