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STEAK RUB SEASONING

Herbs & Spices SYLVIA'S RESTAURANT Branded
0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 22,500mg 978%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

Minerals

Nutrient Amount % DV
Sodium, Na 22,500 MG 978%

Related Foods in Herbs & Spices

Food Calories Protein Carbs Fat
TAHINI PURE GROUND SESAME SEED 607 17.9g 21.4g 57.1g GRILLING BLENDS, STEAK 0 0g 0g 0g STICK CINNAMON 0 0g 0g 0g TURMERIC 0 0g 0g 0g WHOLE CLOVES 0 0g 0g 0g ABODO WITH CHIPOTLE, HOT 0 0g 0g 0g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (978% of Daily Value per 100g).

About STEAK RUB SEASONING

STEAK RUB SEASONING is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Herbs & Spices category.

Ingredients

SALT, ONION, CELERY SEED, PAPRIKA AND SPECIALLY SELECTED HERBS AND SPICES.

Dietary Information

Notable micronutrients in STEAK RUB SEASONING include Sodium, Na (978% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Compare STEAK RUB SEASONING

See how STEAK RUB SEASONING compares to other foods in terms of nutrition:

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