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STEAK FAJITA

Frozen Dinners & Entrees Nestle Usa-Frozen Food Division Branded
99 Calories
6.9g Protein
12.8g Carbs
2.4g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 99
% Daily Value*
Total Fat 2.4g 3%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 251mg 11%
Total Carbohydrate 12.8g 5%
Dietary Fiber 1.3g 5%
Total Sugars 2.1g
Protein 6.9g 14%
Vitamin D 0mcg 0%
Calcium 11mg 1%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.9g 31%
Carbs 12.8g 58%
Fat 2.4g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 19.2 MG 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 0.5 MG 3%
Sodium, Na 251 MG 11%

Related Foods in Frozen Dinners & Entrees

Food Calories Protein Carbs Fat
LEAN CUISINE, CHICKEN IN SWEET BBQ SAUCE 116 8.3g 13.7g 3.3g STOUFFER'S, CLASSIC LASAGNA WITH MEAT & SAUCE 118 6.7g 13.5g 4.0g STOUFFER'S, WHITE CHEDDAR MAC & CHEESE PASTA 142 6.2g 13.8g 7.1g CHICKEN ENCHILADAS VERDES 118 4.7g 19.2g 2.4g HOME STYLE SOUP 88 4.0g 6.2g 5.7g STEAK FAJITAS 124 6.6g 17.7g 3.1g

Nutrition Highlights

  • Low in calories with 99 kcal per 100g.
  • Very low in fat (2.4g per 100g).
  • Good source of Vitamin C, total ascorbic acid (21% DV).

About STEAK FAJITA

STEAK FAJITA is a low-calorie food with 99 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.9g of protein, 12.8g of carbohydrates, and 2.4g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

SEASONED COOKED PRIME RIB BEEF STEAK AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVOR), BLANCHED BROWN RICE, RED AND GREEN BELL PEPPERS, WATER, CORN, BLACK BEANS (WATER, BLACK BEANS), ROASTED RED BELL PEPPER PUREE, TOMATO PASTE, 2% OR LESS OF MODIFIED CORNSTARCH, SUGAR, CILANTRO, SOYBEAN OIL, LIME JUICE CONCENTRATE, SALT, POTASSIUM CHLORIDE, GARLIC, CHILI POWDER, ONIONS, JALAPENO PEPPERS, SPICES, SMOKE FLAVORING, VINEGAR.

Dietary Information

STEAK FAJITA is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in STEAK FAJITA include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 99 calories per 100 grams, STEAK FAJITA gets 28% of its calories from protein, 52% from carbohydrates, and 22% from fat. This is lower than most foods and comparable to fruits and vegetables.

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