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STEAK BURGER & COUNTRY VEGETABLES SOUP

Canned Soup General Mills, Inc. Branded
52 Calories
2.4g Protein
6.8g Carbs
1.6g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 52
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 273mg 12%
Total Carbohydrate 6.8g 2%
Dietary Fiber 0.8g 3%
Total Sugars 0.8g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.1mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 22%
Carbs 6.8g 63%
Fat 1.6g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.1 MG 1%
Sodium, Na 273 MG 12%

Nutrition Highlights

  • Low in calories with 52 kcal per 100g.
  • Very low in fat (1.6g per 100g).

About STEAK BURGER & COUNTRY VEGETABLES SOUP

STEAK BURGER & COUNTRY VEGETABLES SOUP is a low-calorie food with 52 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 6.8g of carbohydrates, and 1.6g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

BEEF BROTH, WATER, COOKED STEAK BURGER (HAMBURGER [BEEF, SALT], BEEF, HYDROLYZED SOY PROTEIN, ONION POWDER, SPICE, GARLIC POWDER, NATURAL FLAVOR), CARROTS, POTATOES, GREEN BEANS, CELERY. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WHEAT FLOUR BLEACHED, TOMATO PASTE, CORN PROTEIN (HYDROLYZED), DRIED PEAS, SALT, SUGAR, YEAST EXTRACT, GARLIC POWDER, FLAVORING, CARAMEL COLOR, ONION POWDER, SPICE, BEEF FAT, BEEF EXTRACT, NATURAL FLAVOR, MALTODEXTRIN.

Dietary Information

STEAK BURGER & COUNTRY VEGETABLES SOUP is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 52 calories per 100 grams, STEAK BURGER & COUNTRY VEGETABLES SOUP gets 19% of its calories from protein, 53% from carbohydrates, and 28% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare STEAK BURGER & COUNTRY VEGETABLES SOUP

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