SPINACH ARTICHOKE PIZZA, SPINACH ARTICHOKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.2 MG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 174 MG | 13% | |
| Iron, Fe | 1.9 MG | 10% | |
| Sodium, Na | 493 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About SPINACH ARTICHOKE PIZZA, SPINACH ARTICHOKE
SPINACH ARTICHOKE PIZZA, SPINACH ARTICHOKE is a moderate-calorie food with 229 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.7g of protein, 30.6g of carbohydrates, and 6.9g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Pizza category.
Ingredients
CRUST (WHITE FLOUR, WATER, SOYBEAN OIL, SALT, SUGAR, YEAST); PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES); PIZZA SAUCE (VINE-RIPENED FRESH TOMATOES, CANOLA OIL, EXTRA VIRGIN OLIVE OIL, ONION POWDER, GARLIC POWDER, FINELY GROUND CAYENNE, SALT, OREGANO, SPICES AND CITRIC ACID); SPINACH (FRESH FLAT LEAF), ARTICHOKE QUARTERED (QUARTERED ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID), PARMESAN CHEESE(IMPORTED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), AND ANTI-CAKING AGENT (POWDERED CELLULOSE WITH POTASSIUM SORBATE TO PROTECT FLAVOR)), AND A DASH OF FLAKE OREGANO.
Dietary Information
Notable micronutrients in SPINACH ARTICHOKE PIZZA, SPINACH ARTICHOKE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 229 calories per 100 grams, SPINACH ARTICHOKE PIZZA, SPINACH ARTICHOKE gets 17% of its calories from protein, 53% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare SPINACH ARTICHOKE PIZZA, SPINACH ARTICHOKE
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