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SPANISH MANDARIN ORANGES WHOLE SEGMENTS

Canned Fruit INDS. VIDECA S.A. Branded
48 Calories
0.8g Protein
11.2g Carbs
0g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 48
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 11.2g 4%
Dietary Fiber 0.8g 3%
Total Sugars 10.4g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.8g 7%
Carbs 11.2g 93%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 19.2 MG 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0 MG 0%
Sodium, Na 2 MG 0%

Nutrition Highlights

  • Very low in calories (48 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Vitamin C, total ascorbic acid (21% DV).

About SPANISH MANDARIN ORANGES WHOLE SEGMENTS

SPANISH MANDARIN ORANGES WHOLE SEGMENTS is a low-calorie food with 48 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0.8g of protein, 11.2g of carbohydrates, and 0g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Canned Fruit category.

Ingredients

MANDARIN ORANGE SEGMENTS, WHITE GRAPE JUICE CONCENTRATE, WATER (TO RECONSTITUTE).

Dietary Information

SPANISH MANDARIN ORANGES WHOLE SEGMENTS is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in SPANISH MANDARIN ORANGES WHOLE SEGMENTS include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 48 calories per 100 grams, SPANISH MANDARIN ORANGES WHOLE SEGMENTS gets 7% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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