SOUR CREAM CAKE DONUT HOLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 1.0 MG | 6% | |
| Phosphorus, P | 141 MG | 11% | |
| Potassium, K | 106 MG | 2% | |
| Sodium, Na | 380 MG | 17% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
About SOUR CREAM CAKE DONUT HOLES
SOUR CREAM CAKE DONUT HOLES is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.2g of protein, 50.7g of carbohydrates, and 31.0g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CAKE DONUT CONCENTRATE (SOY FLOUR, DEXTROSE, EGG YOLK, WHEY, SODIUM BICARBONATE, SALT, WHOLE EGG, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, GLUCONA DELTA LACTONE, SOY LECITHIN, GUAR GUM, DISTILLED MONOGLYCERIDES, DISTILLED PROPYLENE GLYCOL MONOESTERS, SORBIC ACID AND SODIUM STEAROYL LACTYLATE), TALLOW WITH MIXED TOCOPHEROLS, SOY OIL, NATURAL AND ARTIFICIAL SOUR CREAM FLAVOR. GLAZE: WATER, POWDERED SUGAR, CORN STARCH
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