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SOO GOOD! GARLIC BREAD WITH WHITE WINE

Breads & Buns Allegany Foods Branded
316 Calories
7.9g Protein
47.4g Carbs
10.5g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 316
% Daily Value*
Total Fat 10.5g 14%
Saturated Fat 2.6g 13%
Trans Fat 0.1g
Cholesterol 0mg 0%
Sodium 605mg 26%
Total Carbohydrate 47.4g 17%
Dietary Fiber 2.6g 9%
Total Sugars 2.6g
Protein 7.9g 16%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 3.8mg 21%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.9g 12%
Carbs 47.4g 72%
Fat 10.5g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.2 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 3.8 MG 21%
Sodium, Na 605 MG 26%

Nutrition Highlights

  • Good source of dietary fiber (2.6g per 100g).
  • Good source of Iron, Fe (21% DV).
  • Good source of Sodium, Na (26% DV).

About SOO GOOD! GARLIC BREAD WITH WHITE WINE

SOO GOOD! GARLIC BREAD WITH WHITE WINE is a calorie-dense food with 316 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.9g of protein, 47.4g of carbohydrates, and 10.5g of fat. It also contributes 2.6g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

BREAD: WHEAT FLOUR, WATER, SALT, YEAST, SUGAR, VEGETABLE OIL (CONTAINS CANOLA AND OR SOYBEAN OIL), ASCORBIC ACID, ENZYMES, CONTAINS WHEAT), CALCIUM PROPIONATE, GARLIC SPREAD, MARGARINE (CONTAINS SOY AND MILK), GARLIC PUREE / CHOPPED GARLIC (GARLIC, WATER, CITRIC ACID, SALT, SPICES, WHITE WINE.

Dietary Information

Notable micronutrients in SOO GOOD! GARLIC BREAD WITH WHITE WINE include Sodium, Na (26% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 316 calories per 100 grams, SOO GOOD! GARLIC BREAD WITH WHITE WINE gets 10% of its calories from protein, 60% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.

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