SOFT BAKED OATMEAL RAISIN COOKIE, SOFT BAKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2 MG | 11% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 350 MG | 15% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
About SOFT BAKED OATMEAL RAISIN COOKIE, SOFT BAKED
SOFT BAKED OATMEAL RAISIN COOKIE, SOFT BAKED is a high-calorie food with 433 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 63.3g of carbohydrates, and 20g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ROLLED OATS, VEGETABLE OIL SHORTENING (CANOLA, PALM AND PALM KERNEL OILS), HIGH FRUCTOSE CORN SYRUP, RAISINS (RAISINS, SUNFLOWER OIL), SUGAR, DEXTROSE, SOYBEAN OIL, MOLASSES, EGGS, FOOD STARCH-MODIFIED, SALT, SOY LECITHIN, MONOGLYCERIDES, BAKING SODA, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR (MILK), XANTHAN GUM, CARAMEL (COLOR).
Calorie Breakdown
At 433 calories per 100 grams, SOFT BAKED OATMEAL RAISIN COOKIE, SOFT BAKED gets 3% of its calories from protein, 59% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare SOFT BAKED OATMEAL RAISIN COOKIE, SOFT BAKED
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