SNOW CRAB LEG MEAT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 405 MG | 9% | |
| Sodium, Na | 726 MG | 32% |
Nutrition Highlights
- Low in calories with 65 kcal per 100g.
- Good source of protein with 15.5g per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (32% DV).
About SNOW CRAB LEG MEAT
SNOW CRAB LEG MEAT is a low-calorie food with 65 calories per 100-gram serving. Its primary macronutrient source is protein, providing 15.5g of protein, 0g of carbohydrates, and 0g of fat. This food belongs to the Shellfish Unprepared/Unprocessed category.
Ingredients
Snow Crab, salt, water
Dietary Information
SNOW CRAB LEG MEAT is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SNOW CRAB LEG MEAT include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 65 calories per 100 grams, SNOW CRAB LEG MEAT gets 95% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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