SLOW ROASTED CHICK'N BARBECUE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 66 MG | 5% | |
| Iron, Fe | 2.0 MG | 11% | |
| Potassium, K | 341 MG | 7% | |
| Sodium, Na | 484 MG | 21% |
Nutrition Highlights
- Excellent source of protein with 25.3g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (21% DV).
About SLOW ROASTED CHICK'N BARBECUE
SLOW ROASTED CHICK'N BARBECUE is a moderate-calorie food with 220 calories per 100-gram serving. Its primary macronutrient source is protein, providing 25.3g of protein, 15.4g of carbohydrates, and 5.5g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Other Meats category.
Ingredients
WATER, VITAL WHEAT GLUTEN, ORGANIC TOFU (WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), NON-GM EXPELLER PRESSED CANOLA OIL, ORGANIC CANE SUGAR, YEAST EXTRACT, OAT FIBER, VEGAN NATURAL FLAVORS, NON-GM CORN STARCH, SEA SALT, POTASSIUM CHLORIDE, GRANULATED GARLIC, CALCIUM LACTATE FROM BEETS, ONION POWDER, SPICES, CITRIC ACID, TITANIUM DIOXIDE (A NATURALLY OCCURRING MINERAL)., MARINADE: WATER, ORGANIC CANE SUGAR, TOMATO PASTE, MOLASSES, ORGANIC WHITE VINEGAR, NATURAL VEGAN FLAVOR AND COLOR, SEA SALT, ONION POWDER, GRANULATED GARLIC, BLACK PEPPER, CINNAMON, XANTHAN GUM.
Dietary Information
SLOW ROASTED CHICK'N BARBECUE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SLOW ROASTED CHICK'N BARBECUE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 220 calories per 100 grams, SLOW ROASTED CHICK'N BARBECUE gets 46% of its calories from protein, 28% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
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