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SLICED KALAMATA OLIVES

533 Calories
13.3g Protein
113.3g Carbs
23.3g Fat
26.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 533
% Daily Value*
Total Fat 23.3g 30%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,000mg 87%
Total Carbohydrate 113.3g 41%
Dietary Fiber 26.7g 95%
Total Sugars 6.7g
Protein 13.3g 27%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 4.7mg 26%
Potassium 1,133mg 24%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.3g 9%
Carbs 113.3g 76%
Fat 23.3g 15%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 4.7 MG 26%
Potassium, K 1,133 MG 24%
Sodium, Na 2,000 MG 87%

Nutrition Highlights

  • Good source of protein with 13.3g per 100g.
  • High in dietary fiber (26.7g per 100g), supporting digestive health.
  • Good source of Iron, Fe (26% DV).
  • Good source of Potassium, K (24% DV).
  • Rich source of Sodium, Na (87% of Daily Value per 100g).

About SLICED KALAMATA OLIVES

SLICED KALAMATA OLIVES is a high-calorie food with 533 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13.3g of protein, 113.3g of carbohydrates, and 23.3g of fat. It also contributes 26.7g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

KALAMATA OLIVES, WATER, SALT AND LACTIC ACID.

Dietary Information

SLICED KALAMATA OLIVES is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in SLICED KALAMATA OLIVES include Sodium, Na (87% DV) , Iron, Fe (26% DV) , and Potassium, K (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 533 calories per 100 grams, SLICED KALAMATA OLIVES gets 10% of its calories from protein, 85% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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