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SLICED BANANA NUT LOAF CAKE

Breads & Buns Long Company, The/Variety Division Branded
405 Calories
5.1g Protein
50.6g Carbs
21.5g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 405
% Daily Value*
Total Fat 21.5g 28%
Saturated Fat 3.2g 16%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 304mg 13%
Total Carbohydrate 50.6g 18%
Dietary Fiber 1.3g 5%
Total Sugars 25.3g
Protein 5.1g 10%
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 2.5mg 14%
Potassium 56mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.1g 7%
Carbs 50.6g 66%
Fat 21.5g 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 2.5 MG 14%
Potassium, K 56 MG 1%
Sodium, Na 304 MG 13%

About SLICED BANANA NUT LOAF CAKE

SLICED BANANA NUT LOAF CAKE is a high-calorie food with 405 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.1g of protein, 50.6g of carbohydrates, and 21.5g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

SUGAR, WATER, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGG, FOOD STARCH-MODIFIED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WALNUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP, BANANAS, WHEY, WHEAT FLOUR, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, ORANGE PEEL, SODIUM CITRATE, CITRIC ACID, WHEAT GLUTEN, DEXTROSE, CORN STARCH, SOY LECITHIN, PALM OIL, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, PECTIN, GELLAN GUM, POTASSIUM SORBATE PRESERVATIVE, CARAMEL COLOR WITH SULFITES, CINNAMON, NUTMEG, SODIUM PROPIONATE PRESERVATIVE, ANNATTO EXTRACT COLOR, ERYTHORBIC ACID, ENZYMES, TURMERIC COLOR, YELLOW 5, YELLOW 6, SODIUM BENZOATE PRESERVATIVE.

Calorie Breakdown

At 405 calories per 100 grams, SLICED BANANA NUT LOAF CAKE gets 5% of its calories from protein, 50% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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