SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 168 MG | 7% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
About SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS
SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS is a high-calorie food with 640 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 40g of carbohydrates, and 48g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
FRESH LOTUS ROOTS, SALTED EGG, CHILI, PEPPER, VEGETABLE OIL, CURRY LEAVES, SUGAR, SALT
Calorie Breakdown
At 640 calories per 100 grams, SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS gets 3% of its calories from protein, 25% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS
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