SHRIMP POPPERS, SHRIMP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 143 MG | 3% | |
| Sodium, Na | 869 MG | 38% |
Nutrition Highlights
- Good source of Sodium, Na (38% DV).
About SHRIMP POPPERS, SHRIMP
SHRIMP POPPERS, SHRIMP is a calorie-dense food with 286 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.5g of protein, 28.6g of carbohydrates, and 15.5g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.
Ingredients
MINCED SHRIMP, WHEAT FLOUR, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), WATER, MODIFIED CORN STARCH, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: SALT, GUAR GUM, MODIFIED CELLULOSE, SODIUM ALGINATE, SUGAR, CALCIUM CHLORIDE, NONFAT MILK, EXPELLER PRESSED CANOLA OIL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), NATURAL AND ARTIFICIAL FLAVORS, WHEY, YEAST, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (AS A PRESERVATIVE).
Dietary Information
Notable micronutrients in SHRIMP POPPERS, SHRIMP include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, SHRIMP POPPERS, SHRIMP gets 13% of its calories from protein, 40% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.
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