SHRIMP, JALAPENO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 717 MG | 31% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (31% DV).
About SHRIMP, JALAPENO
SHRIMP, JALAPENO is a moderate-calorie food with 150 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.0g of protein, 26.6g of carbohydrates, and 0.9g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.
Ingredients
SHRIMP, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) TAPIOCA STARCH, SALT, CORN STARCH, MODIFIED POTATO STARCH, JALAPENO PEPPER, MALTODEXTRIN, WATER, SUGAR, DEXTROSE, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE AND/OR SODIUM BICARBONATE), JALAPENO PUREE (JALAPENO PEPPER, SALT, VINEGAR),SOYBEAN OIL (PROCESSING AID), MODIFIED CORN STARCH, CITRIC ACID, ONION POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, VINEGAR SOLIDS, MODIFIED CORN STARCH, YEAST EXTRACT, EXTRACTIVES OF PAPRIKA, SPICE, SPICE EXTRACTIVE
Dietary Information
SHRIMP, JALAPENO is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SHRIMP, JALAPENO include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 150 calories per 100 grams, SHRIMP, JALAPENO gets 21% of its calories from protein, 71% from carbohydrates, and 5% from fat. This is moderate, similar to many lean proteins and whole grains.
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