SHOESTRING POTATOES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 64.3 MG | 71% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 1,054 MG | 22% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (22% DV).
- Good source of Sodium, Na (31% DV).
- Rich source of Vitamin C, total ascorbic acid (71% of Daily Value per 100g).
About SHOESTRING POTATOES
SHOESTRING POTATOES is a high-calorie food with 536 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7.1g of protein, 53.6g of carbohydrates, and 35.7g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
FRESH POTATOES, PURE VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SAFFLOWER OIL), CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), SEA SALT, SOUR CREAM SOLIDS (CREAM, NONFAT MILK, CULTURES), TORULA YEAST, BUTTERMILK POWDER (WHEY, CREAM), WHEY, CHEDDAR AND BLUE CHEESE POWDER (CHEDDAR AND BLUE CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY, NATURAL FLAVOR, DISODIUM PHOSPHATE), NATURAL FLAVORS (SALT, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, TARTARIC ACID, CITRIC ACID), ONION POWDER, LACTIC ACID, GARLIC POWDER, EXTRACTIVE OF PAPRIKA, CITRIC ACID, LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Dietary Information
Notable micronutrients in SHOESTRING POTATOES include Vitamin C, total ascorbic acid (71% DV) , Sodium, Na (31% DV) , and Potassium, K (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, SHOESTRING POTATOES gets 5% of its calories from protein, 40% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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