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SHARP CHEDDAR BISCUITS, SHARP CHEDDAR

Frozen Bread & Dough Callie's Charleston Biscuits Branded
273 Calories
6.8g Protein
31.8g Carbs
13.6g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 273
% Daily Value*
Total Fat 13.6g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 705mg 31%
Total Carbohydrate 31.8g 12%
Dietary Fiber 2.3g 8%
Total Sugars 2.3g
Protein 6.8g 14%
Vitamin D 0mcg 0%
Calcium 127mg 10%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.8g 13%
Carbs 31.8g 61%
Fat 13.6g 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 127 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 705 MG 31%

Nutrition Highlights

  • Good source of Sodium, Na (31% DV).

About SHARP CHEDDAR BISCUITS, SHARP CHEDDAR

SHARP CHEDDAR BISCUITS, SHARP CHEDDAR is a calorie-dense food with 273 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.8g of protein, 31.8g of carbohydrates, and 13.6g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.

Ingredients

UNBLEACHED ENRICHED SOFT WHEAT FLOUR (WHEAT FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT), BUTTERMILK, SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)), CREAM CHEESE (PASTEURIZED MILK AND CHEESE, CHEESE CULTURE, SALT, CAROB BEAN GUM), SWEET CREAM BUTTER (PASTEURIZED CREAM, SALT).

Dietary Information

Notable micronutrients in SHARP CHEDDAR BISCUITS, SHARP CHEDDAR include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 273 calories per 100 grams, SHARP CHEDDAR BISCUITS, SHARP CHEDDAR gets 10% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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