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SESAME GINGER TERIYAKI SIMMER SAUCE

Oriental, Mexican & Ethnic Sauces SEEDS OF CHANGE Branded
140 Calories
1.8g Protein
31.6g Carbs
0.9g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 140
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 702mg 31%
Total Carbohydrate 31.6g 11%
Dietary Fiber 1.8g 6%
Total Sugars 26.3g
Protein 1.8g 4%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0mg 0%
Potassium 77mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.8g 5%
Carbs 31.6g 92%
Fat 0.9g 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 77 MG 2%
Sodium, Na 702 MG 31%

Nutrition Highlights

  • Very low in fat (0.9g per 100g).
  • Good source of Sodium, Na (31% DV).

About SESAME GINGER TERIYAKI SIMMER SAUCE

SESAME GINGER TERIYAKI SIMMER SAUCE is a moderate-calorie food with 140 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.8g of protein, 31.6g of carbohydrates, and 0.9g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

WATER, CANE SUGAR*, SOY SAUCE* (WATER, SOYBEANS*, WHEAT*, SALT), CORN STARCH*, LEMON JUICE CONCENTRATE*, SESAME OIL*, GROUND GINGER*, LOCUST BEAN GUM*, SESAME SEEDS*, CARAMEL COLOR*, GARLIC POWDER*.

Dietary Information

SESAME GINGER TERIYAKI SIMMER SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SESAME GINGER TERIYAKI SIMMER SAUCE include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 140 calories per 100 grams, SESAME GINGER TERIYAKI SIMMER SAUCE gets 5% of its calories from protein, 90% from carbohydrates, and 6% from fat. This is moderate, similar to many lean proteins and whole grains.

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