SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 5,300 MG | 230% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (0g per 100g).
- High in dietary fiber (10g per 100g), supporting digestive health.
- Rich source of Sodium, Na (230% of Daily Value per 100g).
About SEASONING
SEASONING is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10g of protein, 70g of carbohydrates, and 0g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SUGAR, BROWN SUGAR, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, DEHYDRATED SOY SAUCE BLEND [SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SALT], SEA SALT, ONION POWDER, CHICKEN BROTH, CARAMEL COLOR*, YEAST EXTRACT, XANTHAN GUM, GINGER, DISODIUM INOSINATE & DISODIUM GUANYLATE.
Dietary Information
SEASONING is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SEASONING include Sodium, Na (230% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, SEASONING gets 13% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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