SEASONAL KOMBUCHA, HOPPED GRAPEFRUIT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% | |
| Thiamin | 0 MG | 0% | |
| Vitamin B-6 | 0.4 MG | 23% | |
| Folate, total | 37 UG | 9% | |
| Vitamin B-12 | 319.4 UG | 13310% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 2 MG | 0% |
Nutrition Highlights
- Very low in calories (21 kcal per 100g), suitable for weight management.
- Very low in fat (0.3g per 100g).
- Good source of Vitamin B-6 (23% DV).
- Rich source of Vitamin B-12 (13310% of Daily Value per 100g).
About SEASONAL KOMBUCHA, HOPPED GRAPEFRUIT
SEASONAL KOMBUCHA, HOPPED GRAPEFRUIT is a very low-calorie food with 21 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 5.1g of carbohydrates, and 0.3g of fat. This food belongs to the Other Drinks category.
Ingredients
ORGANIC RAW KOMBUCHA (FILTERED WATER, GREEN TEA**, BLACK TEA**, CANE SUGAR**, LIVE KOMBUCHA CULTURES), JUICE BLEND (JUICE CONCENTRATES OF APPLE**, PEAR**, CLARIFIED PINEAPPLE**, WATER, L-MALIC ACID, NATURAL FLAVORS**), RUBY GRAPEFRUIT JUICE CONCENTRATE**, NATURAL CITRA HOPS FLAVOR, CASCADE HOPS**, CITRA HOPS**, CITRIC ACID, NATURAL GRAPEFRUIT FLAVOR**, BACILLUS SUBTILIS, NATURAL ORANGE BLOSSOM FLAVOR**
Dietary Information
SEASONAL KOMBUCHA, HOPPED GRAPEFRUIT is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in SEASONAL KOMBUCHA, HOPPED GRAPEFRUIT include Vitamin B-12 (13310% DV) , and Vitamin B-6 (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 21 calories per 100 grams, SEASONAL KOMBUCHA, HOPPED GRAPEFRUIT gets 0% of its calories from protein, 96% from carbohydrates, and 12% from fat. This is lower than most foods and comparable to fruits and vegetables.
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