SEAFOOD SEASONING & RUB
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 60 MG | 67% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 10,000 MG | 435% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (435% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (67% of Daily Value per 100g).
About SEAFOOD SEASONING & RUB
SEAFOOD SEASONING & RUB is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 50g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
DEHYDRATED GARLIC & ONION, COARSE SALT, SMOKED PAPRIKA, SPICES & GROUND MUSTARD.
Dietary Information
SEAFOOD SEASONING & RUB is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SEAFOOD SEASONING & RUB include Sodium, Na (435% DV) , and Vitamin C, total ascorbic acid (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, SEAFOOD SEASONING & RUB gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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