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SEA SALT & BUTTER FLAVORED PUFFED CORN

Chips, Pretzels & Snacks Topco Associates, Inc. Branded
571 Calories
3.6g Protein
50g Carbs
39.3g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 571
% Daily Value*
Total Fat 39.3g 50%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 821mg 36%
Total Carbohydrate 50g 18%
Dietary Fiber 3.6g 13%
Total Sugars 0g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 4%
Carbs 50g 54%
Fat 39.3g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Sodium, Na 821 MG 36%

Nutrition Highlights

  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Sodium, Na (36% DV).

About SEA SALT & BUTTER FLAVORED PUFFED CORN

SEA SALT & BUTTER FLAVORED PUFFED CORN is a high-calorie food with 571 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.6g of protein, 50g of carbohydrates, and 39.3g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.

Ingredients

CORN MEAL, EXPRELLER PRESSED SAFFLOWER OIL, EXTRA VIRGIN OLIVE OIL, SEA SALT, NATURAL BUTTER FLAVORS.

Dietary Information

Notable micronutrients in SEA SALT & BUTTER FLAVORED PUFFED CORN include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 571 calories per 100 grams, SEA SALT & BUTTER FLAVORED PUFFED CORN gets 3% of its calories from protein, 35% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare SEA SALT & BUTTER FLAVORED PUFFED CORN

See how SEA SALT & BUTTER FLAVORED PUFFED CORN compares to other foods in terms of nutrition:

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