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SAUCE FOR TERIYAKI CHICKEN

Oriental, Mexican & Ethnic Sauces Lee Kum Kee Co. Ltd. Branded
200 Calories
2.2g Protein
46.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3,339mg 145%
Total Carbohydrate 46.7g 17%
Dietary Fiber 0g 0%
Total Sugars 41.7g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.2g 5%
Carbs 46.7g 95%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 3,339 MG 145%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (145% of Daily Value per 100g).

About SAUCE FOR TERIYAKI CHICKEN

SAUCE FOR TERIYAKI CHICKEN is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.2g of protein, 46.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

WHITE SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT, COLOUR : E150A, HIGH FRUCTOSE CORN SYRUP), GINGER, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTERS, WATER, SALT), MODIFIED CORN STARCH, COLOUR : E150A), WATER, RICE WINE (WATER, RICE, WHEAT), SALT, MODIFIED CORN STARCH, COLOUR (E150A), FLAVOUR ENHANCERS (E631, E627).

Dietary Information

SAUCE FOR TERIYAKI CHICKEN is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SAUCE FOR TERIYAKI CHICKEN include Sodium, Na (145% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, SAUCE FOR TERIYAKI CHICKEN gets 4% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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