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SAUCE

Prepared Pasta & Pizza Sauces Mizkan Americas, Inc. Branded
98 Calories
3.3g Protein
3.3g Carbs
6.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 98
% Daily Value*
Total Fat 6.6g 8%
Saturated Fat 4.1g 21%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 525mg 23%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 66mg 5%
Iron 0mg 0%
Potassium 25mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 25%
Carbs 3.3g 25%
Fat 6.6g 50%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 66 MG 5%
Iron, Fe 0 MG 0%
Potassium, K 25 MG 1%
Sodium, Na 525 MG 23%

Nutrition Highlights

  • Low in calories with 98 kcal per 100g.
  • Good source of Sodium, Na (23% DV).

About SAUCE

SAUCE is a low-calorie food with 98 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 3.3g of carbohydrates, and 6.6g of fat. This food belongs to the Prepared Pasta & Pizza Sauces category.

Ingredients

WATER, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, SALT), CREAM, MODIFIED CORN STARCH, SHERRY WINE, ROMANO CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ENZYME MODIFIED EGG YOLK, SALT, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, XANTHAN GUM, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, NATURAL FLAVOR.

Dietary Information

SAUCE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in SAUCE include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 98 calories per 100 grams, SAUCE gets 13% of its calories from protein, 13% from carbohydrates, and 60% from fat. This is lower than most foods and comparable to fruits and vegetables.

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