SALTED CARAMEL FROSTING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 455 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About SALTED CARAMEL FROSTING
SALTED CARAMEL FROSTING is a calorie-dense food with 394 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 66.7g of carbohydrates, and 15.2g of fat. This food belongs to the Baking Decorations & Dessert Toppings category.
Ingredients
SUGAR, PALM OIL, WATER, CORN SYRUP, CORN STARCH, CANOLA OIL, CONTAINS 2% OR LESS OF: SALT, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, MONO AND DIGLYCERIDES, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, CARAMEL COLOR, XANTHAN GUM, CITRIC ACID, ARTIFICIAL COLORS INCLUDING YELLOW 5 AND RED 40, ASCORBYL PALMITATE AND MIXED TOCOPHEROLS (ANTIOXIDANTS), CHAMOMILE AND ROSEMARY EXTRACTS (ANTIOXIDANTS)
Dietary Information
Notable micronutrients in SALTED CARAMEL FROSTING include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 394 calories per 100 grams, SALTED CARAMEL FROSTING gets 0% of its calories from protein, 68% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare SALTED CARAMEL FROSTING
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