SALTED CARAMEL BAKED CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 900 MG | 39% |
Nutrition Highlights
- Good source of Sodium, Na (39% DV).
About SALTED CARAMEL BAKED CORN
SALTED CARAMEL BAKED CORN is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 70g of carbohydrates, and 20g of fat. This food belongs to the Candy category.
Ingredients
CANE SUGAR, BUTTER (CREAM, MILK, SALT), CORN SYRUP, DEGERMINATED YELLOW CORN MEAL, SEA SALT, MOLASSES, VANILLA EXTRACT, BAKING SODA.
Dietary Information
Notable micronutrients in SALTED CARAMEL BAKED CORN include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, SALTED CARAMEL BAKED CORN gets 0% of its calories from protein, 56% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare SALTED CARAMEL BAKED CORN
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