SALMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 314 MG | 7% | |
| Sodium, Na | 550 MG | 24% |
Nutrition Highlights
- Good source of protein with 17.1g per 100g.
- Good source of Sodium, Na (24% DV).
About SALMON
SALMON is a moderate-calorie food with 193 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.1g of protein, 3.6g of carbohydrates, and 11.4g of fat. It also contributes 0.2g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.
Ingredients
SALMON (COLOR ADDED), HONEY GRANULES (REFINERY SYRUP AND HONEY), SUGAR, SALT, SRIRACHA POWDER (SUGAR, SPICES, TOMATOES, PAPRIKA, NATURAL FLAVORS, LACTIC ACID), SPICES, LEMON CRYSTALS (SUCROSE), VINEGAR SOLIDS (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED FOOD STARCH).
Dietary Information
SALMON is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SALMON include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 193 calories per 100 grams, SALMON gets 36% of its calories from protein, 7% from carbohydrates, and 53% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare SALMON
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