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ROTISSERIE CHICKEN

Cooked & Prepared Delhaize America, Inc. Branded
202 Calories
21.4g Protein
0g Carbs
11.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 202
% Daily Value*
Total Fat 11.9g 15%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 405mg 18%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.4g 43%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.4g 64%
Carbs 0g 0%
Fat 11.9g 36%

Vitamins

Nutrient Amount % DV
Pantothenic acid 1.2 MG 24%
Vitamin B-6 0.4 MG 21%
Vitamin B-12 0.4 UG 15%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 20 MG 5%
Phosphorus, P 175 MG 14%
Sodium, Na 405 MG 18%

Nutrition Highlights

  • Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
  • Good source of Pantothenic acid (24% DV).
  • Good source of Vitamin B-6 (21% DV).

About ROTISSERIE CHICKEN

ROTISSERIE CHICKEN is a moderate-calorie food with 202 calories per 100-gram serving. Its primary macronutrient source is fat, providing 21.4g of protein, 0g of carbohydrates, and 11.9g of fat. This food belongs to the Cooked & Prepared category.

Ingredients

CHICKEN, WATER, SEA SALT, CORN STARCH, BROWN SUGAR, CARRAGEENAN, CANOLA OIL, NATURAL FLAVOR, ONION, CARROT.

Dietary Information

ROTISSERIE CHICKEN is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in ROTISSERIE CHICKEN include Pantothenic acid (24% DV) , and Vitamin B-6 (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 202 calories per 100 grams, ROTISSERIE CHICKEN gets 42% of its calories from protein, 0% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.

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