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ROCK ROAD ICE CREAM, ROCKY ROAD

Ice Cream & Frozen Yogurt Target Stores Branded
230 Calories
3.5g Protein
31.0g Carbs
10.3g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 230
% Daily Value*
Total Fat 10.3g 13%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 103mg 4%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.1g 4%
Total Sugars 20.7g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 115mg 9%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 8%
Carbs 31.0g 69%
Fat 10.3g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 115 MG 9%
Iron, Fe 1.3 MG 7%
Sodium, Na 103 MG 4%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
SOY DREAM, NON-DAIRY FROZEN DESSERT, BUTTER PECAN, BUTTER PECAN 224 1.2g 27.1g 12.9g SEATTLE, SORBET, CHAMPAGNE ORANGE, CHAMPAGNE ORANGE 126 1.0g 30.1g 0g PREMIUM ICE CREAM, MOOKIES 'N CREAM 254 4.5g 23.9g 16.4g BAR, MINT CHOCOLATE CHIP 295 1.3g 33.3g 18.0g MARSHMALLOW LIGHT ICE CREAM BARS, S'MORES 325 1.3g 36.3g 20g ICE CREAM BAR, ENGLISH TOFFEE 311 1.4g 32.4g 18.9g

About ROCK ROAD ICE CREAM, ROCKY ROAD

ROCK ROAD ICE CREAM, ROCKY ROAD is a moderate-calorie food with 230 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 31.0g of carbohydrates, and 10.3g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, MARSHMALLOW SAUCE (CORN SYRUP, SUGAR, WATER, GUM ARABIC), HIGH FRUCTOSE CORN SYRUP, SUGAR, ALMONDS (ALMONDS, COTTONSEED OIL, SALT), CORN SYRUP, WHEY, COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.

Calorie Breakdown

At 230 calories per 100 grams, ROCK ROAD ICE CREAM, ROCKY ROAD gets 6% of its calories from protein, 54% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.

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