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ROASTED GARLIC PARMESAN SAUCE, ROASTED GARLIC PARMESAN

Prepared Pasta & Pizza Sauces Mizkan America, Inc. Branded
0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

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Food Calories Protein Carbs Fat
PASTA VODKA SAUCE, VODKA 64 1.6g 7.2g 2.8g FOUR CHEESE ALFREDO PASTA SAUCE, FOUR CHEESE ALFREDO 75 1.7g 5g 5g SUN-DRIED TOMATO PESTO SAUCE & SPREAD, SUN-DRIED TOMATO PESTO 177 0g 14.5g 12.9g TRADITIONAL BASIL PESTO SAUCE & SPREAD, TRADITIONAL BASIL PESTO 371 4.8g 6.5g 35.5g ALFREDO PASTA SAUCE, ALFREDO 129 3.2g 4.8g 11.3g MARINARA LOW SODIUM SAN MARZANO TOMATO PASTA SAUCE, MARINARA 56 1.6g 5.6g 2.8g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About ROASTED GARLIC PARMESAN SAUCE, ROASTED GARLIC PARMESAN

ROASTED GARLIC PARMESAN SAUCE, ROASTED GARLIC PARMESAN is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Prepared Pasta & Pizza Sauces category.

Ingredients

WATER, SOYBEAN OIL, CREAM, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED GARLIC, SALT, DISODIUM PHOSPHATE, XANTHAN GUM, YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, SPICES, NATURAL FLAVORS.

Compare ROASTED GARLIC PARMESAN SAUCE, ROASTED GARLIC PARMESAN

See how ROASTED GARLIC PARMESAN SAUCE, ROASTED GARLIC PARMESAN compares to other foods in terms of nutrition:

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