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RISING CRUST PEPPERONI PIZZA

Pizza Raley's Branded
246 Calories
10.8g Protein
32.3g Carbs
26.2g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 246
% Daily Value*
Total Fat 26.2g 34%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 492mg 21%
Total Carbohydrate 32.3g 12%
Dietary Fiber 1.5g 5%
Total Sugars 3.9g
Protein 10.8g 22%
Vitamin D 0mcg 0%
Calcium 154mg 12%
Iron 0.8mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.8g 16%
Carbs 32.3g 47%
Fat 26.2g 37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.8 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 154 MG 12%
Iron, Fe 0.8 MG 5%
Sodium, Na 492 MG 21%

Nutrition Highlights

  • Good source of protein with 10.8g per 100g.
  • Good source of Sodium, Na (21% DV).

About RISING CRUST PEPPERONI PIZZA

RISING CRUST PEPPERONI PIZZA is a moderate-calorie food with 246 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.8g of protein, 32.3g of carbohydrates, and 26.2g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

CRUST: WHEAT FLOUR, WATER, SUGAR, SOYBEAN OIL, WHITE CORNMEAL, YEAST, VITAL WHEAT GLUTEN, SALT, CORNMEAL, DOUGH CONDITIONERS (WHEAT FLOUR, DATEM, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, L-CYSTEINE), NATURAL FLAVOR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE. CHEESE BLEND: MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES, MAY CONTAIN SMOKE FLAVOR), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, SOYBEAN OIL, MODIFIED FOOD STARCH, SPICES, GARLIC POWDER, CULTURED SKIM MILK, SODIUM BENZOATE, POTASSIUM SORBATE, CITRIC ACID, HYDROLYZED SOY PROTEIN. PEPPERONI: PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

Dietary Information

Notable micronutrients in RISING CRUST PEPPERONI PIZZA include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 246 calories per 100 grams, RISING CRUST PEPPERONI PIZZA gets 18% of its calories from protein, 53% from carbohydrates, and 96% from fat. This is moderately high, similar to many cooked grains and dairy products.

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