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RICE PILAF WITH ORZO PASTA

Entrees, Sides & Small Meals Uncle Ben's Inc. Branded
80 Calories
2g Protein
16g Carbs
1g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 80
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 288mg 13%
Total Carbohydrate 16g 6%
Dietary Fiber 1.2g 4%
Total Sugars 0.4g
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 0.7mg 4%
Potassium 164mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2g 11%
Carbs 16g 84%
Fat 1g 5%

Vitamins

Nutrient Amount % DV
Thiamin 0 MG 0%
Niacin 1.5 MG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 0.7 MG 4%
Potassium, K 164 MG 3%
Sodium, Na 288 MG 13%

Nutrition Highlights

  • Low in calories with 80 kcal per 100g.
  • Very low in fat (1g per 100g).

About RICE PILAF WITH ORZO PASTA

RICE PILAF WITH ORZO PASTA is a low-calorie food with 80 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2g of protein, 16g of carbohydrates, and 1g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Entrees, Sides & Small Meals category.

Ingredients

WATER, LONG GRAIN PARBOILED RICE, ORZO PASTA (DURUM WHEAT SEMOLINA, NATURAL FLAVOR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID); LESS THAN 2% OF: CANOLA OIL, CHICKEN FAT* , CHICKEN BROTH* , ONION*, BROCCOLI*, SOY SAUCE*, SALT, SUGAR, SPICES, TURMERIC COLOR, YEAST EXTRACT, MODIFIED CORN STARCH, NATURAL FLAVOR, MALTODEXTRIN, GUAR GUM, XANTHAN GUM, POTASSIUM CHLORIDE, ENRICHMENT (CALCIUM CARBONATE, IRON PHOSPHATE, NIACINAMIDE, THIAMINE MONONITRATE, FOLIC ACID).

Dietary Information

RICE PILAF WITH ORZO PASTA is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 80 calories per 100 grams, RICE PILAF WITH ORZO PASTA gets 10% of its calories from protein, 80% from carbohydrates, and 11% from fat. This is lower than most foods and comparable to fruits and vegetables.

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