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RICE CRUST CHEESE PIZZA

Pizza Amy's Kitchen Inc. Branded
283 Calories
8.9g Protein
30.1g Carbs
14.2g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 283
% Daily Value*
Total Fat 14.2g 18%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 522mg 23%
Total Carbohydrate 30.1g 11%
Dietary Fiber 1.8g 6%
Total Sugars 4.4g
Protein 8.9g 18%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.9g 17%
Carbs 30.1g 57%
Fat 14.2g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.2 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 1.3 MG 7%
Sodium, Na 522 MG 23%

Nutrition Highlights

  • Good source of Sodium, Na (23% DV).

About RICE CRUST CHEESE PIZZA

RICE CRUST CHEESE PIZZA is a calorie-dense food with 283 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.9g of protein, 30.1g of carbohydrates, and 14.2g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC TOMATO PUREE, PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC SUNFLOWER SEED MEAL, ORGANIC POTATOES, ORGANIC TAPIOCA STARCH, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC HONEY, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/ OR SUNFLOWER OIL, ORGANIC RED ONIONS, SEA SALT, YEAST, SOY LECITHIN, SPICES*, ORGANIC GARLIC, BLACK PEPPER.

Dietary Information

Notable micronutrients in RICE CRUST CHEESE PIZZA include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 283 calories per 100 grams, RICE CRUST CHEESE PIZZA gets 13% of its calories from protein, 43% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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