RESTAURANT QUALITY CRAB CAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonMinerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 146 MG | 3% | |
| Sodium, Na | 385 MG | 17% |
About RESTAURANT QUALITY CRAB CAKES
RESTAURANT QUALITY CRAB CAKES is a moderate-calorie food with 177 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.4g of protein, 21.9g of carbohydrates, and 6.3g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
CRABMEAT, IMITATION CRABMEAT (POLLOCK, COD AND/OR PACIFIC WHITING, WATER, WHEAT STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, SNOW CRAB MEAT, NATURAL AND ARTIFICIAL FLAVOR, [SOY], SORBITOL, EGG WHITES, CARRAGEENAN, POTASSIUM CHLORIDE, SODIUM TRIPOLYPHOSPHATE, COLOR ADDED, SODIUM PYROPHOSPHATE, SALT, CARMINE, PAPRIKA OLEORESIN, MODIFIED FOOD STARCH, SOY LECITHIN), POLLOCK, BLEACHED WHEAT FLOUR, CELERY, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN, GUAR GUMS), ONIONS, RED PEPPERS, GREEN PEPPERS, WATER, WHEAT FLOUR, YELLOW CORN FLOUR, MODIFIED FOOD STARCH, SOYBEAN OIL, NONFAT DRY MILK, DISTILLED VINEGAR, SALT, HIGH FRUCTOSE CORN SYRUP, CANE JUICE MOLASSES, LEMON JUICE CONCENTRATE, XANTHAN GUM, MUSTARD SEED, SUGAR, DEXTROSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CITRIC ACID, HYDROLYZED SOY AND CORN PROTEINS, GUAR GUM, DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED YEAST, TURMERIC, GARLIC SALT, SPICES, GARLIC & ONION POWDER, BLACK & CAYENNE PEPPER, ANCHOVIES, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
Calorie Breakdown
At 177 calories per 100 grams, RESTAURANT QUALITY CRAB CAKES gets 21% of its calories from protein, 49% from carbohydrates, and 32% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare RESTAURANT QUALITY CRAB CAKES
See how RESTAURANT QUALITY CRAB CAKES compares to other foods in terms of nutrition:
- RESTAURANT QUALITY CRAB CAKES vs SRIRACHA FLAVORED BREADED CHICKEN TENDERLOINS, SRIRACHA
- RESTAURANT QUALITY CRAB CAKES vs HOMESTYLE CHICKEN TWISTS FULLY COOKED CHICKEN BREAST STRIP FRITTERS WITH RIB MEAT, HOMESTYLE
- RESTAURANT QUALITY CRAB CAKES vs PANKO UNCOOKED BREADED CHICKEN BREAST TENDERLOINS, PANKO
- RESTAURANT QUALITY CRAB CAKES vs ORGANIC GLUTEN FREE CHICKEN BREAST NUGGETS PATTIES WITH RIB MEAT
More in Frozen Appetizers & Hors D'oeuvres
Browse all foods in the Frozen Appetizers & Hors D'oeuvres category to compare nutrition facts and find the best options for your diet.