RENDERED CHICKEN FAT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
About RENDERED CHICKEN FAT
A traditional cooking fat, this product consists primarily of rendered chicken fat with added water and dehydrated onions for flavor. It is a high-fat food, providing 857 calories and 92.86 grams of fat per 100g serving, with no measurable protein or carbohydrates.
As a concentrated source of fat, this product should be used sparingly. While it can add richness and flavor to dishes, overconsumption may contribute to excess calorie intake and should be considered within the context of a balanced diet. It falls under the category of seasoning mixes, salts, marinades, and tenderizers, suggesting it is intended for flavor enhancement rather than as a primary food source.
Ingredients
CHICKEN FAT, WATER, DEHYDRATED ONIONS
Dietary Information
RENDERED CHICKEN FAT is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 857 calories per 100 grams, RENDERED CHICKEN FAT gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare RENDERED CHICKEN FAT
See how RENDERED CHICKEN FAT compares to other foods in terms of nutrition:
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- RENDERED CHICKEN FAT vs WEIS, IODIZED SALT & PEPPER
- RENDERED CHICKEN FAT vs SIX SPICE SEASONING BLEND
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