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REMOULADE SAUCE

Ketchup, Mustard, BBQ & Cheese Sauce Harris-Teeter Inc. Branded
333 Calories
0g Protein
10g Carbs
30g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 30g 38%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 833mg 36%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 10g 25%
Fat 30g 75%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 833 MG 36%

Nutrition Highlights

  • Good source of Sodium, Na (36% DV).

About REMOULADE SAUCE

REMOULADE SAUCE is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 10g of carbohydrates, and 30g of fat. This food belongs to the Ketchup, Mustard, BBQ & Cheese Sauce category.

Ingredients

WATER, SOYBEAN OIL, VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, HORSERADISH, EGG YOLKS, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), PEPPERS, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MUSTARD SEED, SPICES, DEHYDRATED GARLIC AND ONION, WHITE WINE, PARSLEY, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LEMON JUICE CONCENTRATE, SODIUM BENZOATE (USED AS A PRESERVATIVE), CALCIUM DISODIUM EDTA (TO PROTECT QUALITY), ARTIFICIAL FLAVOR.

Dietary Information

Notable micronutrients in REMOULADE SAUCE include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, REMOULADE SAUCE gets 0% of its calories from protein, 12% from carbohydrates, and 81% from fat. This is moderately high, similar to many cooked grains and dairy products.

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