REDUCED FAT ICE CREAM BAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 141 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 94 MG | 4% |
About REDUCED FAT ICE CREAM BAR
REDUCED FAT ICE CREAM BAR is a moderate-calorie food with 169 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.2g of protein, 25.4g of carbohydrates, and 6.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
REDUCED FAT ICE CREAM: NONFAT MILK, SUGAR, CORN SYRUP SOLIDS, BUTTERFAT, STABILIZERS (CONTAINING GUAR GUM, CAROB BEAN GUM AND CARRAGEENAN), NATURAL AND ARTIFICIAL FLAVOR, VANILLA EXTRACT, CARAMEL COLOR.
Calorie Breakdown
At 169 calories per 100 grams, REDUCED FAT ICE CREAM BAR gets 10% of its calories from protein, 60% from carbohydrates, and 35% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare REDUCED FAT ICE CREAM BAR
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