REDUCED FAT ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 1.5 MG | 9% | |
| Potassium, K | 202 MG | 4% | |
| Sodium, Na | 160 MG | 7% |
About REDUCED FAT ICE CREAM
REDUCED FAT ICE CREAM is a calorie-dense food with 319 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.3g of protein, 42.6g of carbohydrates, and 17.0g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, SUGAR, COCONUT OIL, SKIM MILK, BLEACHED WHEAT FLOUR, CREAM, CORN SYRUP, WHEAT FLOUR, WHEY, BUTTERMILK, CONTAINS 2% OR LESS OF UNSWEETENED CHOCOLATE, COCOA, COCOA BUTTER, NATURAL FLAVORS, COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, CANOLA OIL, SOY LECITHIN, SALT, BAKING SODA, SOYBEAN OIL, FOOD STARCH (CORN), OAT FIBER, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, FOR COLOR (SPIRULINA EXTRACT, CARAMEL COLOR, FRUIT JUICE, BETA CAROTENE), VITAMIN A PALMITATE, WATER.
Calorie Breakdown
At 319 calories per 100 grams, REDUCED FAT ICE CREAM gets 5% of its calories from protein, 53% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare REDUCED FAT ICE CREAM
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