REDUCED FAT ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.5 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 115 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 172 MG | 4% | |
| Sodium, Na | 57 MG | 2% |
Nutrition Highlights
- High in dietary fiber (5.7g per 100g), supporting digestive health.
About REDUCED FAT ICE CREAM
REDUCED FAT ICE CREAM is a moderate-calorie food with 126 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 29.9g of carbohydrates, and 3.5g of fat. It also contributes 5.7g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
BUTTERMILK, WHEY, SKIM MILK, STRAWBERRIES (STRAWBERRIES, SORBITOL, PECTIN), STRAWBERRY SWIRL {STRAWBERRY PUREE (WITH SEEDS), WATER, SORBITOL, MALTODEXTRIN, STRAWBERRY JUICE CONCENTRATE, CONTAINS 2% OR LESS OF PECTIN, NATURAL FLAVOR, CITRIC ACID, MALIC ACID, SUCRALOSE, ACESULFAME POTASSIUM, RED 40, BLUE 1}, POLYDEXTROSE, MALTITOL, CREAM, MALTODEXTRIN, MILK, CONTAINS 2% OR LESS OF NATURAL STRAWBERRY FLAVOR, STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, CHERRY JUICE CONCENTRATE, CITRIC ACID, CHERRY JUICE CONCENTRATE, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, ACESULFAME POTASSIUM, SUCRALOSE, VITAMIN A PALMITATE.
Dietary Information
REDUCED FAT ICE CREAM is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 126 calories per 100 grams, REDUCED FAT ICE CREAM gets 7% of its calories from protein, 95% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.
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