REDUCED FAT ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 154 MG | 12% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 108 MG | 5% |
About REDUCED FAT ICE CREAM
REDUCED FAT ICE CREAM is a moderate-calorie food with 215 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 33.9g of carbohydrates, and 9.2g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CHOCOLATE FLAVORED COWS {COATING [SUGAR, COCONUT OIL, COCOA POWDER (PROCESSED WITH ALKALI), NONFAT MILK POWDER, WHOLE MILK POWDER, PALM STEARINE, SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR], PEANUT OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), COCOA PROCESSED WITH ALKALI, WHEY, SALT, SOY LECITHIN}, COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 2% OF WHEY, MALTODEXTRIN, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, CORNSTARCH, SALT, NATURAL FLAVOR, VITAMIN A PALMITATE.
Calorie Breakdown
At 215 calories per 100 grams, REDUCED FAT ICE CREAM gets 9% of its calories from protein, 63% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare REDUCED FAT ICE CREAM
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